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BODY AND SOUL: FOOD FOR LIVING! CONFERENCE Your chance to network and share experiences with others concerned with 'food for living' within the South East region. Friday 23rd March 2007 10.30am – 3.30pm The De Vere Grand Harbour Hotel, Southampton The day will consist of a series of workshops, presentations, posters and exhibition displays around the following themes: Food Standards Agency - Healthy Eating for All Tony Cooke - Year of Food and Farming South East Food Group Partnership - Local Public Procurement DH - Healthy Eating in Schools, plus the Launch of the Food and Health Action Plan Barbara Myers – BBC Journalist of the year
PLUS: A relaxed sofa interview with a leading speaker The conference programme has been designed to broaden the debate on what influences food choices at school, home, the workplace and the wider community.
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